Million Dollar Pie - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1/3 c. lemon juice
    No. 2 can crushed pineapple (not drained)
    1/2 c. nuts
    1 container Cool Whip
Preparation
    Blend Eagle Brand milk and lemon juice and stir in crushed pineapple.
    Add nuts and blend in Cool Whip.
    Pour into graham cracker crust.
    Refrigerate.
    Makes 2 pies.

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