Million Dollar Pie - cooking recipe
Ingredients
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1 can Eagle Brand milk
1/3 c. lemon juice
No. 2 can crushed pineapple (not drained)
1/2 c. nuts
1 container Cool Whip
Preparation
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Blend Eagle Brand milk and lemon juice and stir in crushed pineapple.
Add nuts and blend in Cool Whip.
Pour into graham cracker crust.
Refrigerate.
Makes 2 pies.
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