Ingredients
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2 envelopes Dream Whip topping mix
2 1/4 c. cold milk
2 pkg. (4 serving size) Jell-O vanilla flavored instant pudding
1 c. coconut, toasted
1 pkg. graham cracker or chocolate flavored crust
Preparation
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Prepare whipped topping mix with 1 cup of the milk as directed on package. Using a large mixing bowl, add remaining milk and the pie filling mix. Blend, then beat at high speed for 2 minutes, scraping bowl occasionally. Fold in coconut. Spoon into crust. Chill at least 4 hours or overnight. Makes 8 servings.
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