American Cheese - cooking recipe

Ingredients

1 c. water
1/3 c. plus 1 Tbsp. unflavored kosher gelatin
1 1/4 c. boiling water
2 c. raw cashews
1/4 c. yeast flakes
1 Tbsp. salt
2 Tbsp. onion powder
1/2 Tbsp. garlic powder
1/4 c. lemon juice
4 oz. pimento or 1/2 large sweet pepper or 2 Tbsp. paprika

Preparation

In blender, soak gelatin in cold water.
Assemble other ingredients.
Add
boiling water and whiz briefly to dissolve. Add cashews and liquify.
Add remaining ingredients and blend creamy.