Taco Pie - cooking recipe

Ingredients

1 pkg. crescent rolls
1 1/2 lb. ground beef
1/2 c. chopped onion
1 pkg. taco seasoning
2/3 c. water
1 (8 oz.) carton sour cream
1 to 1 1/2 c. shredded Cheddar cheese
crushed corn chips

Preparation

Spread crescent rolls in glass pie dish to form crust.
Brown meat and onions; drain fat.
Add taco seasoning and water. Spread meat mixture over dough.
Spread sour cream over meat. Sprinkle shredded cheese on top, then add chips.
Bake at 350\u00b0 for 20 minutes.
Yields 4 to 5 servings.