Liz'S Red Beans - cooking recipe

Ingredients

1 can red kidney beans
1 small can tomato sauce
1 small green pepper, chopped
1 small onion, chopped
2 cloves garlic, minced
oil
hot sauce

Preparation

Lightly brown garlic and onion in oil.
Add green pepper; cook on low to saute.
Add tomato sauce and simmer 15 minutes.
Add beans and taste.
Add hot sauce now, if needed.
Perfect with my Paella!