Barbecue Beef For A Crowd - cooking recipe

Ingredients

6 to 7 lb. beef (can be cheap cut)
1 medium onion, chopped
1 tsp. Worcestershire sauce
1 Tbsp. chili powder
1 (14 oz.) bottle ketchup
1 tsp. hot sauce
1/2 tsp. garlic powder
1/3 c. brown sugar
1 tsp. salt

Preparation

Put beef in crock-pot and add all ingredients.
Cover and cook for several hours, until tender.
Can be cooked in oven at 300\u00b0 for 6 hours.
Shred and serve on buns.
Freezes well.