Fried Green Tomatoes - cooking recipe

Ingredients

3 to 4 large green tomatoes
1/3 c. fat-free Italian dressing
plain flour
oil for frying

Preparation

Slice tomatoes 1/4-inch thick.
Let set in salad dressing about 5 minutes.
Roll in flour and fry until brown (Fry Baby works great).
No need for salt if salad dressing is used. Slightly turned tomatoes are wonderful cooked this way.