Company Casserole - cooking recipe
Ingredients
-
2 lb. ground beef
2 chopped green peppers
1 can cream of mushroom soup (undiluted)
1 can tomato soup (undiluted)
1 can tomato paste
2 large onions, chopped fine
1 (8 oz.) pkg. cooked noodles
salt and pepper to taste
Preparation
-
Brown meat in large skillet.
Add onions, peppers, salt and pepper.
Add soups and noodles; heat thoroughly.
Place in large greased baking dish (9 x 14 x 2-inches).
Sprinkle with bread or cracker crumbs and add grated Parmesan cheese.
Bake 45 minutes at 325\u00b0.
Serves 16.
Leave a comment