Potato Bake - cooking recipe

Ingredients

potatoes
1/2 stick margarine
salt
pepper
diced onion
Velveeta cheese

Preparation

Slice potatoes thin, with or without peeling.
Melt 1/2 stick margarine in approximately 9 x 13-inch baking dish.
Layer potatoes, salt, pepper and diced onion.
Cover with 1/4 Velveeta cheese and bake, uncovered, for 45 minutes at 350\u00b0 or until tender.