Coconut Cake - cooking recipe

Ingredients

4 c. presifted flour
6 eggs
3 c. sugar
1 c. butter
2 c. milk
3 Tbsp. vanilla

Preparation

In large bowl, blend eggs, sugar, vanilla, butter and milk. Slowly add flour.
Mix 20 minutes until batter is smooth.
Flour 3 round cake pans.
Pour batter in pans and place in preheated oven. Bake 30 minutes.
Let cool.