Kahlua Delight - cooking recipe

Ingredients

chocolate cake
large box jello chocolate pudding
Skor or Heath candy bars
Kahlua
Cool Whip

Preparation

Bake chocolate cake according to directions on the box. Prepare a large box of jello chocolate pudding.
Chop Skor or Heath candy bars into small pieces (approximately 4 bars). Break cake into pieces and layer 1/2 of the cake into a bowl and pour Kahlua over cake to moisten; add a layer of pudding, a layer of Cool Whip and a layer of candy (use amount according to your taste). Repeat layers and chill to set.