Triple-Chocolate Cherry Bars - cooking recipe

Ingredients

1 pkg. Betty Crocker SuperMoist chocolate fudge cake mix
1 can cherry pie filling (21 oz.)
2 eggs, beaten
1/2 bag miniature semi-sweet chocolate chips
1 tub Betty Crocker whipped chocolate ready-to-spread frosting

Preparation

Heat oven to 350\u00b0. Grease bottom and sides of jelly roll pan, 15 1/2 x 10 1/2 x 1-inch, with shortening; lightly flour. Mix cake mix, pie filling, eggs and chocolate chips in large bowl with spoon. Pour into pan. Bake 20 to 30 minutes. Cool completely, about 1 hour. Frost with frosting.