Oven Barbecued Steak - cooking recipe
Ingredients
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3 lb. round steak
2 tsp. vegetable oil
1/2 c. chopped onion
3/4 c. catsup
1/4 to 1/2 c. vinegar
3/4 c. water
1 Tbsp. brown sugar
1 Tbsp. mustard
1 Tbsp. Worcestershire sauce
1/2 tsp. salt
1/8 tsp. black pepper
Preparation
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Heat oven to 350\u00b0.
Cut steak into 10 equal portions.
Pour oil in skillet and heat.
Brown steak on each side for 1 to 2 minutes.
Transfer to baking dish.
Add remaining ingredients and simmer over low heat for 10 minutes.
Pour over steak in baking dish and bake, covered, for 1 1/2 to 2 hours, until very tender.
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