Ingredients
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1/2 c. milk
3 Tbsp. cocoa
2 c. sugar
1/2 c. margarine or butter (1 stick)
1/2 c. smooth peanut butter
1 tsp. vanilla
3 c. uncooked quick oats
Preparation
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Combine milk, cocoa, sugar and margarine in saucepan.
Bring to a full rolling boil. Remove from heat immediately.
Add peanut butter, vanilla and oats. Stir to combine. Drop by spoonfuls onto wax paper to cool.
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