Coconut Pie(Two) - cooking recipe

Ingredients

2 c. sugar
5 eggs
1 Tbsp. vanilla
1 stick margarine
1 c. buttermilk
1 1/3 c. coconut
2 pie shells

Preparation

Mix sugar, margarine, eggs and vanilla.
Mix buttermilk and coconut.
Divide into two pie shells.
Bake at 350\u00b0 for 1 hour.