Baked Spinach - cooking recipe
Ingredients
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1 (No. 303) can spinach, drained
1 egg, beaten
1/2 c. milk
3/4 c. cracker crumbs
1/2 tsp. salt
1/8 tsp. pepper
2 Tbsp. butter, melted
Preparation
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Combine spinach, egg, milk and 1/2 cup cracker crumbs.
Add seasonings and place in a buttered baking dish.
Combine remaining crumbs and butter.
Sprinkle over top and bake in a 350\u00b0 oven for 45 minutes or until brown and firm.
Yields 6 servings.
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