United States Sweet Potato Souffle - cooking recipe

Ingredients

1 (40 oz.) + 1 (16 oz.) can sweet potatoes, drained and mashed
1 c. sugar
1/3 stick oleo
1/2 c. Eagle Brand sweetened condensed milk
1 tsp. vanilla
1/2 tsp. salt

Preparation

Mix all ingredients together and pour into a greased baking dish.