Western Salad - cooking recipe

Ingredients
    1 onion
    4 tomatoes
    1 head lettuce
    4 oz. grated Cheddar cheese
    8 oz. Thousand Island or French dressing
    hot sauce to taste
    1 small bag tortilla chips
    1 avocado
    1 lb. ground beef
    1 (15 oz.) can kidney beans
    1/4 tsp. salt
Preparation
    Make salad with onion, tomatoes, lettuce, cheese, dressing, hot sauce, chips and avocado.
    Brown beef and add kidney beans, salt and simmer 10 minutes.
    Mix with cold salad.

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