Western Salad - cooking recipe
Ingredients
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1 onion
4 tomatoes
1 head lettuce
4 oz. grated Cheddar cheese
8 oz. Thousand Island or French dressing
hot sauce to taste
1 small bag tortilla chips
1 avocado
1 lb. ground beef
1 (15 oz.) can kidney beans
1/4 tsp. salt
Preparation
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Make salad with onion, tomatoes, lettuce, cheese, dressing, hot sauce, chips and avocado.
Brown beef and add kidney beans, salt and simmer 10 minutes.
Mix with cold salad.
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