Squash Casserolegroves, Texas - cooking recipe

Ingredients

2 lbs. drained squash
dash of garlic powder
2 beaten eggs
3 Tbsp. chopped onions
1 stick oleo
dash of salt and pepper

Preparation

Pour all ingredients into pyrex dish.
Sprinkle cracker crumbs and bake at 400\u00b0 for about 30 minutes.
The touch of garlic powder will give it a special taste.