Swedish Apple Pie - cooking recipe

Ingredients
    1 can apple pie mix
    1 tsp. cinnamon
    1 Tbsp. sugar
    1/2 c. pecans
    3/4 c. melted oleo
    1 c. sugar
    1 egg, slightly beaten
    1 c. flour
    pinch of salt
Preparation
    Grease
    well
    one 9-inch deep pie pan.
    Spread with pie mix. Sprinkle
    with
    cinnamon,
    sugar and pecans.
    Set aside. In mixing bowl, mix
    oleo and eggs.
    Add sugar, flour and salt which have been
    mixed
    together.
    Spread over apples and bake at 350\u00b0 for 45 minutes or until brown.

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