Milky Way Cake - cooking recipe

Ingredients

6 Milky Way bars or 13 fun size
1 c. butter (2 sticks)
2 c. sugar
4 eggs
2 1/2 c. sifted all-purpose flour
1/2 tsp. baking soda
1 1/4 c. buttermilk
1 tsp. vanilla
1 c. chopped nuts

Preparation

Melt bars and 1/2 cup butter in saucepan over low heat.
Beat remaining 1/2 cup butter and sugar until fluffy.
Add eggs, one at a time.
Beat well.
Add flour and baking soda alternately with buttermilk.
Mix until smooth.
Add melted bars.
Mix well.
Stir in vanilla and nuts.
Pour into greased and floured Bundt pan. Bake at 350\u00b0 for 1 hour and 20 minutes.