Chocolate Chip Squares - cooking recipe

Ingredients

2 (20 oz. each) rolls chocolate chip cookie dough (frozen)
2 (8 oz. each) pkg. cream cheese (room temperature)
3/4 c. sugar
1 tsp. vanilla extract
1 egg

Preparation

Freeze cookie dough.
Slice 1 roll of dough in 1/4-inch slices and layer in an 11 x 14-inch baking dish.
Combine cream cheese, sugar, vanilla and egg together and mix well with mixer.
Pour mixture on top of sliced cookies.
Slice second roll of cookie dough in 1/4-inch slices and lay on top of cream cheese mixture and bake at 350\u00b0 for 35 to 45 minutes until lightly brown on top.
Keep refrigerated.