Oreo Dessert(Yields 12 Servings) - cooking recipe

Ingredients

3/4 large pkg. Oreos, crushed
1/4 c. butter, melted
1 gal. chocolate chip ice cream
1 can Hershey's chocolate syrup

Preparation

Mix together Oreos and butter and spread in 9 x 13-inch pan. Press firmly and put in freezer.
Spread ice cream (slightly melted) over crust.
Pour chocolate syrup over ice cream.
Return to freezer until ice cream is firm.
Spread 1 (12 ounce) container of thawed Cool Whip over ice cream.
Top with chopped nuts and mini chocolate chips.