Delicious Broccoli And Chicken Salad(Serves 4) - cooking recipe

Ingredients

2 heads broccoli
2 Tbsp. peanut oil
2 to 3 chicken breasts
1 c. parsley, chopped
4 green onions, chopped
Cottage Cheese and Dill Dressing (refrigerated, follows)

Preparation

Cut the broccoli into small flowerets.
Blanch in boiling water with peanut oil.
Simmer 5 minutes.
Drain and plunge into cold water.
Drain and chill.
Cook the chicken breasts by either roasting or poaching.
Debone, cut up and chill.
Assemble the salad.
Add parsley and onions and toss with Cottage Cheese and Dill Dressing.