Cheese Olives - cooking recipe

Ingredients

2 Tbsp. soft margarine
1 c. finely grated sharp cheese
1/2 c. sifted flour
dash of cayenne pepper
1/2 tsp. celery seed
1 (3 oz.) jar stuffed olives
chopped green onion

Preparation

Mix together margarine, cheese, flour, cayenne pepper, celery seed and green onion until dough is formed.
Press into a ball and roll out into several small squares.
Wrap around olives and chill.
Bake 15 minutes at 400\u00b0.