Broccoli Casserole - cooking recipe
Ingredients
-
1/2 c. mushroom soup
1/2 tsp. salt
1 diced onion
1/2 c. shredded Swiss cheese
1/2 c. mayonnaise
1 beaten egg
1 box chopped broccoli, cooked and drained
Preparation
-
Blend soup, mayonnaise, salt and egg together.
Add onion and broccoli and place in buttered casserole dish.
Top with cheese and bake at 350\u00b0 for 45 minutes.
Leave a comment