Ingredients
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1 pkg. yeast
5 1/2 to 6 c. flour
2 tsp. salt
1 c. mashed potatoes
3/4 c. melted butter
2 eggs
1 c. sourdough starter
1 egg white, beaten with 2 Tbsp. water
poppy seed
Preparation
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In large bowl of an electric mixer, combine yeast, 2 cups flour, sugar and salt.
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