Barbecue Sauce - cooking recipe
Ingredients
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2 Tbsp. butter
2 Tbsp. molasses
2 c. catsup (Heinz or Del Monte)
1/4 c. brown sugar
1 Tbsp. lemon juice
2 Tbsp. chopped onion
Preparation
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Brown onion in butter.
Lower heat to simmer.
Add catsup; heat until bubbling.
Add brown sugar and molasses; taste test, use more or less brown sugar according to taste.
Add lemon juice to desired tartness.
Makes enough for 2 to 3 pounds meat.
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