Blueberry Dessert - cooking recipe

Ingredients

1 1/2 c. plain flour
1 c. chopped pecans
1 stick margarine
1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton Cool Whip
1 c. sugar
1 can blueberry pie filling

Preparation

Mix
the flour and margarine real well in a 13 x 9-inch pan. Then, mix in pecans and press down in pan until it looks like cookie
dough.
Bake
approximately
25 minutes at 350\u00b0. Let cool.