1-2-3 Easy Party Punch - cooking recipe

Ingredients

1 (6 oz.) can frozen orange juice concentrate, thawed
1/3 c. light corn syrup
1 (28 oz.) bottle ginger ale, chilled
ice

Preparation

Combine concentrate and syrup; add ginger ale.
Pour over ice in small punch bowl.
Garnish with orange slices and strawberries, if desired.
Makes 10 (4 ounce) servings.