Country-Style Pancakes - cooking recipe

Ingredients
    1 1/4 c. self-rising flour
    1 tsp. sugar
    1 egg
    1 1/4 c. whole milk
    2 Tbsp. soft shortening
Preparation
    Mix flour and sugar together.
    Beat egg; add milk and shortening and blend into flour mixture.
    Drop batter on hot griddle.
    Turn pancakes when bubbles appear.
    Makes 16 (4-inch) pancakes.

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