Barbecue - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 medium green pepper
1 medium onion, diced
3 stalks celery
1 can corned beef
1/2 c. chili sauce
16 oz. Brooks ketchup
1 tsp. chili powder
1 tsp. mustard
1 tsp. brown sugar

Preparation

Cook ground chuck and drain.
Add other ingredients and cook on high in crock-pot for 30 minutes; turn to low for 2 to 3 hours.