Punch - cooking recipe

Ingredients

1 large box strawberry jello
2 c. boiling water
1 c. sugar
5 c. orange juice
1 large can pineapple juice
1 c. cold water
1 Tbsp. lemon juice
2 large bottles ginger ale
1/2 gal. pineapple sherbet

Preparation

Mix and let cool the strawberry jello, boiling water and sugar. Mix orange juice, pineapple juice, cold water and lemon juice.
Add to strawberry ingredients and freeze.
Serve with ginger ale and pineapple sherbet.