Apple Crisp - cooking recipe

Ingredients

6 to 8 cooking apples
1/2 c. flour
1/2 c. butter
3/4 c. sugar
1 tsp. cinnamon
1/2 c. water

Preparation

Slice apples into baking dish.
Add cinnamon and water.
Make a crumble mixture of the sugar and flour and place over the apples.
Bake at 375\u00b0 for 1 hour.