Television Nibbles - cooking recipe
Ingredients
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1/2 c. butter or margarine (1 stick)
1 Tbsp. Worcestershire sauce
1/2 tsp. salt
2 c. Wheat Chex
2 c. Rice Chex
2 c. Corn Chex
2 c. thin pretzel sticks
1 c. peanuts or walnuts
Preparation
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Place butter or margarine in shallow baking pan (15 x 10 x 1-inch).
Put pan in oven preheated to 275\u00b0 until butter melts. Add seasonings to melted butter and mix well.
Add cereals, pretzels sticks and nuts. Stir thoroughly until all are coated. Return pan to oven for 45 minutes, stirring every 15 minutes. Remove from oven and spread mixture on brown paper or paper towels to cool.
Store in screw-top jars to keep fresh and crisp.
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