Microwave Fudge - cooking recipe

Ingredients

3 2/3 c. (1 lb. box) powdered sugar, sifted
1/2 c. cocoa
1/2 c. margarine, cut into pieces
1/4 c. milk
1 Tbsp. vanilla
1/2 c. chopped nuts

Preparation

Combine sugar, cocoa, margarine and milk in medium bowl. Microwave at High power for 2 to 3 minutes or until margarine is melted.
Stir until mixture is smooth.
Stir in vanilla and nuts. Spread evenly in buttered 8-inch square pan.
Cool.
Cut into 1-inch squares.