Chocolate Pizza - cooking recipe

Ingredients

1 (12 oz.) pkg. chocolate chips
1 lb. white almond bark, divided
2 c. mini marshmallows
1 c. crisp rice cereal
1 c. peanuts
1 jar (6 oz.) red maraschino cherries, drained and cut in half
3 Tbsp. green maraschino cherries, drained and quartered
1/3 c. flaked coconut
1 tsp. oil

Preparation

Microwave chips and 14 ounces almond bark in 2-quart microwave-safe bowl on High 2 minutes.
Stir.
Continue microwaving 1 to 2 minutes or until smooth, stirring every 30 seconds.
Stir in marshmallows, cereal and peanuts.
Pour into greased 12-inch pizza pan.
Top with cherries; sprinkle with coconut.
Microwave remaining 2 ounces almond bark and oil in 1 cup measure for 1 minute.
Stir.
Continue microwaving until smooth.
Drizzle over coconut.
Refrigerate until firm.
Cut into wedges.
Makes a nice Christmas treat!