Pecan Cream Pie - cooking recipe

Ingredients

3/4 c. sugar
4 Tbsp. flour
1 c. whole milk
1 c. condensed milk
3 eggs yolks, beaten
1/2 stick margarine
1 tsp. vanilla
1 c. chopped Texas pecans

Preparation

Mix all ingredients,
except
pecans thoroughly; fold in pecans.
Pour into cookie
shell and top with meringue, whipped cream or other whipped topping.