Cheese And Pasta In A Pot - cooking recipe

Ingredients

2 lb. lean ground beef
2 medium onions, chopped
1 garlic clove, chopped
1 (14 oz.) jar spaghetti sauce
1 (1 lb.) can stewed tomatoes
1 (3 oz.) can sliced broiled mushrooms
8 oz. pkg. big shell macaroni
1 1/2 pt. sour cream
1/2 lb. Provolone cheese, sliced
1/2 lb. Mozzarella cheese

Preparation

Brown ground beef in large, deep frying pan.
Drain excess fat.
Add onions, garlic, spaghetti sauce, stewed tomatoes and undrained mushrooms.
Simmer 20 minutes.