Baking Chip Cookies - cooking recipe

Ingredients

3/4 c. brown sugar, firmly packed
1 tsp. vanilla
3/4 c. sugar
2 c. all-purpose flour
1 tsp. salt
1 (12 oz.) pkg. chocolate chips
2 eggs
1/2 tsp. water
1 c. softened shortening
1 tsp. baking soda
1 c. chopped nuts

Preparation

Beat
shortening, sugars, vanilla, water and eggs until light and
fluffy.
Mix
flour
with soda and salt in separate bowl, then
blend
in
shortening
mixture.
Stir
in nuts and chips. Drop
2-inches apart from teaspoon onto greased baking sheet. Bake
in
preheated
375\u00b0 oven for about 10 minutes or until golden brown. Makes about 8 dozen.