Homemade Chili - cooking recipe
Ingredients
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1 stick margarine
2 onions, chopped
4 Tbsp. chili powder
1 lb. hamburger
salt
1 large can tomatoes
2 cans kidney beans
16 oz. catsup
1/2 c. water
Preparation
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Melt margarine; saut onions in butter or margarine.
Brown the hamburger; stir in chili powder and dash of salt to taste. Add tomatoes, squashed by hand.
Add kidney beans, water and tomato catsup.
Simmer 1 hour.
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