Homemade Chili - cooking recipe

Ingredients
    1 stick margarine
    2 onions, chopped
    4 Tbsp. chili powder
    1 lb. hamburger
    salt
    1 large can tomatoes
    2 cans kidney beans
    16 oz. catsup
    1/2 c. water
Preparation
    Melt margarine; saut onions in butter or margarine.
    Brown the hamburger; stir in chili powder and dash of salt to taste. Add tomatoes, squashed by hand.
    Add kidney beans, water and tomato catsup.
    Simmer 1 hour.

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