Kid'S Play Dough - cooking recipe
Ingredients
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1 c. all-purpose flour
2 tsp. cream of tartar
1/2 tsp. salt
1 c. water
1 Tbsp. vegetable oil
food coloring
1 tsp. vanilla flavoring for scent (optional)
Preparation
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Cook in 1 1/2-quart saucepan 4 to 5 minutes over medium heat until mixture forms ball, stirring vigorously.
Remove from heat; let stand 5 minutes.
Knead dough until blended smoothly.
Cool; store in airtight containers.
A few drops of food coloring may be added to dough that has been divided and put in Ziploc bags. Knead dough to blend food coloring.
After using dough, will keep longer in refrigerator.
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