Hot Sausage(Great For A Crowd!) - cooking recipe

Ingredients

6 to 9 lb. mild or hot sausage
1 large can tomato juice
3 small cans tomato paste
6 peppers (if desired)
3 large onions
1 large can mushrooms
3 cloves garlic
2 Tbsp. sugar
1 tsp. allspice
1 Tbsp. salt
1 Tbsp. oregano

Preparation

Brown peppers, onions and sausage in a skillet.
Mix the rest of the ingredients in a large roasting pan.
Add sausage, onions and peppers.
Bake at 350\u00b0 for about 1 1/2 hours.
Serve on semi-hard rolls.