Strawberry Nut Bread - cooking recipe

Ingredients

3 c. flour
1 tsp. soda
1 tsp. salt
1 Tbsp. cinnamon
2 c. sugar
4 eggs
2 c. thawed frozen strawberries
1 1/4 c. chopped pecans

Preparation

Sift dry ingredients together in a bowl.
Mix rest of ingredients by hand.
Make well in center of dry ingredients and pour liquid mixture; stir until well mixed.
Pour in greased and floured loaf pans.
Use 6 (3 x 6 x 2-inch) pans or 2 (9 x 5 x 3-inch) pans.
Bake at 350\u00b0 for 1 hour for large loaves and 40 minutes for small pans.
Real good sliced thin and spread with cream cheese.