Oatmeal Cinnamon Buns - cooking recipe

Ingredients

1 pkg. yeast, dissolved in 1/4 c. warm water
1 c. quick oats
1/2 c. shortening
1 tsp. salt
1/3 c. brown sugar
3/4 c. scalded milk
2 beaten eggs
3 1/4 to 4 c. flour
butter
brown sugar and cinnamon
1/4 c. butter
1/4 c. syrup
1/4 c. brown sugar
1 Tbsp. water

Preparation

Let rise again and bake at 350\u00b0 for 30 to 35 minutes.