Squash Patties - cooking recipe

Ingredients

1 c. all-purpose flour
1/2 tsp. salt
1 egg
3 c. grated yellow squash
1/4 to 1/2 tsp. red pepper
1 tsp. sugar
3/4 c. milk
1/4 c. vegetable oil
1 medium onion, chopped

Preparation

Combine first six ingredients.
Beat until smooth.
Add remaining ingredients and stir well.
Drop mixture by tablespoon into a hot greased skillet.
Cook until golden brown.
Drain on paper towels.
Yields about two dozen.