Corn Bread - cooking recipe

Ingredients
    1 c. cornmeal
    1 c. whole wheat pastry flour
    2 tsp. baking powder
    1/2 tsp. salt (optional)
    2 Tbsp. brown sugar
    1/2 c. dry milk (optional)
    2 beaten eggs
    1 c. milk
    1/2 c. oil
Preparation
    Note:
    Substitute 1 cup blue corn meal for 1 cup corn meal for something different!

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