Fruit Pie - cooking recipe

Ingredients

1 large can peach halves, drained
1 medium can pineapple chunks, drained
1 small can mandarin orange sections, drained
1 large box cool whip
1 can eagle brand milk

Preparation

Stir whip cream and milk together in a large mixing bowl. Pour drained fruit into whip cream mixture and beat with mixer until peaches are in small pieces. Pour into vanilla wafer crust. Makes 2 pies.