Cheese Biscuits - cooking recipe

Ingredients

8 oz. cheese
2 c. flour
1/2 tsp. cayenne pepper (optional)
1 1/2 sticks margarine
1 tsp. salt

Preparation

Mix together good, then roll in a log.
Wrap and refrigerate. Slice in 1/4-inch slices and bake in a 350\u00b0 oven.