Saucy Meatless Balls - cooking recipe

Ingredients

16 oz. Pepperidge Farm seasoned stuffing
2 medium onions, chopped
1 lb. Colby cheese, grated
1 c. walnuts
5 eggs
2 Tbsp. beef style seasoning (George Washington)
1 (12 oz.) can evaporated milk

Preparation

Mix together; form into balls and brown in oil.
Or bake at 325\u00b0 for 20 to 30 minutes.